Chicken Lababdaar | How To Make Chicken Lababdaar At Home | Mugh Lababdaar | Mughlai Chicken Lababdaar | Mughlai Chicken | Chicken Gravy Recipe | Mughlai Recipes | Chicken Recipes | Ruchkar Mejwani | Marathi Recipes | Maharashtrian Recipes<br /><br />Learn how to make Chicken Lababdaar with our chef Mansi Kyawal<br /><br />आज मानसी घेऊन आल्या आहेत चिकन लबाबदार - Chicken Lababdaar <br /><br />Chicken Lababdaar - चिकन लबाबदार रेसिपी साहित्य<br />Introduction<br /><br />For the Gravy <br />2-3 tbsp Oil<br />1-inch Cinnamon Stick<br />1 Black Cardamom<br />1 Star Anise<br />1/2 Nutmeg<br />1/2 tsp Green Cardamom Powder<br />4-5 Black Peppercorns<br />1 Onion (chopped)<br />1/2 Ginger-Garlic Paste<br />1 Green Chilli (chopped)<br />1 cup Tomato Paste<br />1/2 tsp Turmeric Powder<br />1 tsp Red Chilli Powder<br />1 tsp Cumin Seeds Powder<br />1 tsp Coriander Seeds Powder<br />1/2 tsp Garam Masala Powder<br />Dried Fenugreek Leaves<br />Coriander Leaves (chopped)<br />Sugar<br />1/4 cup Cashew Nut Paste<br />1/2 kg Chicken<br />1/2 cup Fresh Cream<br />1/2 cup Yogurt (beated)<br /><br />2nd Tempering<br />1 tbsp Butter <br />1 tsp Ginger-Garlic Paste<br />Water<br />Dry Fenugreek Leaves<br />Coriander Leaves<br />Fresh Cream<br /><br />For Garnish <br />Dry Fenugreek Leaves<br />Coriander Leaves<br />Fresh Cream<br />